October 5, 2017
Auditorium A
Auditorium B

Chairmen: Prof. Dr. Melek Gülsün ÖZENTÜRK, Prof. Dr. Bumin Nuri DÜNDAR

08.30-09.15 Registration
09.15-09.30 Opening Speech
09.30-10.10 Place of Dance within the Therapy
Lecturer: Prof. Dr. Gürbüz AKTAŞ
10.10-10.40 Nutrition and Health in Ancient Times
Lecturer: Prof. Dr. Ergün LAFLI
10.40-11.20 Importance of Gastrointestinal System Microbiota
Lecturer: Prof. Dr. Tarkan KARAKAN
11.20-12.00 Gastrointestinal Hormones and Circadian Rhythm
Lecturer: Prof. Dr. Şevki ÇETİNKALP
12.00-13.00                                                                     LUNCH
13.00-13.30  SATELLITE SYMPOSSIUM (Demirpolat Corporate Group)
Lecturer: Dr. İncinur HASBAY-TÜBİTAK Marmara Research Center Food Institute
Chairmen: Prof. Dr. Mehmet UYAR, Prof. Dr. Muhittin TAYFUR
13.30-14.00 Symbiotic Life in our Gut: Microbiota
Lecturer: Prof. Dr. Ener Çağrı DİNLEYİCİ
14.00-14.30 Microbiota and Diet Interaction
Lecturer: Prof. Dr. Murat BAŞ
14.30-15.00  Fecal Microbiota Transplantation
Lecturer: Prof. Dr. Peter C. Konturek
Chairmen: Prof. Dr. Hanefi ÇAVUŞOĞLU, Yrd. Doç. Dr. Ruksan ÇEHRELİ
13.30-14.00 Physician Approach to Swallowing Disorders
Lecturer: Prof. Dr. Sibel EYİGÖR
14.00-14.30 Physiotherapist Approach to Swallowing Disorders
Lecturer: Dr. Numan DEMİR
14.30-15.00 Dietitian Approach to Swallowing Disorders  
Lecturer: Assist. Prof. Gökçen GARİPOĞLU
15.00-15.10                                                                     COFFEE BREAK

15.10-15.30   SATELLITE SYMPOSSIUM  “Phase Angle”

                   Lecturer: Shinsuke NAKAGAWA

Chairmen: Prof. Dr. Ahmet MUSOĞLU, Prof. Dr. Efsun KARABUDAK

15.30-17.00 “Spending Hours In The Sink”
The Taps are OFF: Constipation
Lecturer: Prof. Dr. Serhat BOR
The Taps are ON: Diarrhea
Lecturer: Prof. Dr. Ömer ÖZÜTEMİZ
Chairmen: Prof. Dr. Kubilay DEMİRAĞ,  Prof. Dr. Habibe ŞAHİN 
15.30-16.00   The Effect of Stoma on Patient Quality of Life
Lecturer: Prof. Dr. Eray KARA
16.00-16.30    Medical Nutrition Therapy of the Patient with Stoma
Lecturer: Assist. Prof. Perim TÜRKER
16.30-17.00 Stoma and Wound Care
Lecturer: Prof. Dr. Filiz ÖĞCE
17.00-18.00                                                                          SOCIAL CONFERENCE

October 6, 2017
Auditorium A
Auditorium B
Chairmen:  Prof. Dr. Arzu ON, Prof. Dr. Gül KIZILTAN
09.00-09.30 Nutrition and the Human Gut Microbiota for Healthy Ageing
Lecturer: Dietitian Amalia TSAGARI
09.30-10.00 Evidence Based Medicine in Probiotic Supplementation
Lecturer: Assist. Prof. Filippo CANDUCCI
10.00-10.30  Fermented Foods: How Much Probiotic?
Lecturer: Prof. Dr. Efsun KARABUDAK
Chairmen: Prof. Dr. Füsun SAYGILI, Prof. Dr. Seyit M. MERCANLIGİL
09.00-09.20 Bariatric Surgery: To whom? When? How?
Lecturer : Prof. Dr. Özgür FIRAT
09.20-09.40 The Importance of Multidisciplinary Team in Bariatric Implementations
Lecturer:  Assoc. Prof. Aziz SÜMER
09.40-10.00 Nutritional Deficiencies Pre- and Post- Bariatric Surgery
Lecturer: Dr. Dietitian Aygün KUYUMCU
10.00-10.20 Do eating habits that cannot be changed, affect the success of bariatric surgery?
Lecturer: Specialist Dietitian Selda SEÇKİNER
10.30-11.00                                                                       COFFEE BREAK
Chairmen: Prof. Dr. Fehmi AKÇİÇEK, Prof. Dr. Murat BAŞ 
11.00-11.30 Determination of Nutritional Status in Gastrointestinal Diseases: Bioelectrical Impedance Analysis
Lecturer: Prof. Dr. Matthias PIRLICH
11.30-12.00 FODMAP: Current Dietary Therapy in Gastrointestinal System Disorders
Lecturer: Assoc. Prof. Gamze AKBULUT
12.00-12.30 Place of Elemental, Semi-elemental and Polymeric Products in Gastrointestinal Diseases
Lecturer:  Assoc. Prof. Hilal YILDIRAN
Chairmen: Prof. Dr. Mesut AKARSU, Doç. Dr. Mendane SAKA
“The Way to the Heart goes through Stomach: Dietary Recommendations”
11.00-11.20  Gastroesophageal Reflux
Lecturer:  Assist. Prof. Özge KÜÇÜKERDÖNMEZ
11.20-11.40  Dyspepsia 
Lecturer: Assoc. Prof. Emine AKAL YILDIZ
11.40-12.00  Ulcer
Lecturer:   Dr. Dietitian İnci TÜRKOĞLU
12.00-12.20 Dumping Syndrome
Lecturer:  Assoc. Prof. Alev KESER
12.30-13.00                                                                              LUNCH
13.00-13.30  SATELLITE SYMPOSSIUM (Zade Vital)
“Importance of Essential Fatty Acids in a Healthy Life”
Lecturer:  Beril KOPARAL, Msc, MBA – Zade Vital Global Director, Zade & Zade Vital İbn-i Sina R&D Center Director
Chairmen: Prof. Dr. Ahmet ÇOKER, Prof. Dr. Betül ÇİÇEK
13.30-14.00 The Importance of Early Diagnosis and Treatment in Colorectal Cancer
Lecturer:  Assoc. Prof. Fatih TEKİN
14.00-14.30 Colorectal Cancer and Nutrition in the Light of EPIC-IARC
14.30-15.00 Nutritional Support in  Colorectal Cancer
Lecturer:  Dr. Dietitian Derya HOPANCI BIÇAKLI
Chairmen: Prof. Dr. Belkıs ÜNSAL,  Doç. Dr. Emine AKAL YILDIZ
13.30-13.50  Are Inflammatory Bowel Diseases Threat in the Globalizing World?
Lecturer:  Assoc. Prof. Elif SARITAŞ YÜKSEL
13.50-14.10  Algorithm For Treatment Of Inflammatory Bowel Diseases
Lecturer: Specialist Dr. Nalan Gülşen ÜNAL
14.10-14.30 Diet in Inflammatory Bowel Diseases: Treating or Triggering?
Lecturer: Prof. Dr. Gül KIZILTAN
14.30-14.50 Inflammatory Bowel Diseases and Patient Compliance
Lecturer: Specialist Nurs. Berna Nilgün ÖZGÜRSOY URAN
15.00-15.10                                                                 COFFEE BREAK


                       “Usage of Propolis in Gastrointestinal System Disorders

               Lecturer:  Aslı Elif TANUĞUR

Chairmen: Prof. Dr. Semih ÖTLEŞ, Prof. Dr. Perihan ARSLAN
15.30-16.00  Intestinal Failure In Children
Lecturer: Prof. Dr. Funda ÖZGENÇ
16.00-16.30 Nutritional Deficiencies In Children With Short Bowel Syndrome
Lecturer: Assist. Prof. Seray KABARAN
16.30-17.00 Chronic Intestinal Failure in Children: Home Parenteral Nutrition
Lecturer: Prof. Dr. Olivier GOULET
Chairmen: Prof. Dr. Tankut İLTER, Prof. Dr. Neriman İNANÇ
15.30-16.00  Irritable Bowel Syndrome: Diagnosis and Current Treatment Approaches
Lecturer:  Assoc. Prof. İlker TURAN
16.00-16.30  Difficult IBS Patients: Medical Nutritional Approach from Diarrhea to Constipation
Lecturer: Prof. Dr. Habibe ŞAHİN
16.30-17.00  Irritable Bowel Syndrome and Food Interactions
Lecturer: Assist. Prof. Derya DİKMEN
October 7, 2017
Auditorium A
Auditorium B
Chairmen: Prof. Dr. Fulya GÜLERMAN, Prof. Dr. Gülden PEKCAN
09.00-09.30  Approach of the Health Authority towards Celiac Disease in Turkey and in the World
Lecturer:  Assoc. Prof. Eda KÖKSAL
09.30-10.00  Celiac Disease and Gluten-Related Disorders
Lecturer: Prof. Dr. Sema AYDOĞDU
10.00-10.30 Type 1 Diabetes and Celiac Disease: Past and Present
Lecturer: Prof. Dr. Damla GÖKŞEN
"Workshop: Celiac in the Kitchen”
Assist. Prof. Dilek ONGAN
Specialist Dietitian Başak SEFEROĞLU
Chairmen: Prof. Dr. Hale AKPINAR, Prof. Dr. Emel Selma ÖZER
09.00-09.30   The Changing Face of Short Bowel Syndrome
Lecturer: Prof. Dr. Nevin ORUÇ
09.30-10.00  The Systemic Face of Short Bowel Syndrome
Lecturer: Prof. Dr. Bülent SAKA
10.00-10.30 Nutritional Approach in  Short Bowel Syndrome
Lecturer:   Assoc. Prof. Mendane SAKA
10.30-11.00                                                                               COFFEE BREAK
Chairmen: Prof. Dr. Bahar BOYDAK, Prof. Dr. Gülden KÖKSAL
11.00-11.30  Dietary Factors in the Development of Celiac Disease and Gluten Free Diet
Lecturer: Assoc. Prof. Hülya GÖKMEN ÖZEL
11.30-12.00  METVAK Culinary Applications in Celiac
Lecturer:  Specialist Dietitian Elif Figen KUTLUAY
12.00-12.30  The Use of Gluten in The Food Industry and  Prevention of Cross Contamination
Lecturer:  Assoc. Prof. Saniye BİLİCİ
"Workshop: Celiac in the Kitchen”
Assist. Prof. Dilek ONGAN
Specialist Dietitian Başak SEFEROĞLU
Chairmen:  Prof. Dr. Funda ÖZGENÇ, Prof. Dr. Nilgün KARAAĞAOĞLU
11.00-11.20  Nutritional Approach To Child with Oesophageal Atresia
Lecturer: Specialist Dietitian Fatma Ilgaz
11.20-11.40  Gastroesophageal Reflux in Children
Lecturer: Prof. Dr. Fulya GÜLERMAN
11.40-12.00   Dysbiyosis and Probiotic Use in Children
Lecturer: Prof. Dr. Yeşim ÖZTÜRK
12.00-12.20  Nutritional Algorithm In Children
Lecturer: Assoc. Prof. Reci MESERİ
12.30-13.00                                                                                LUNCH
13.00-13.30 SATELLITE SYMPOSSIUM (Sabri Ülker Food Research Foundation)
                            “Assessment of traditional methods based on current scientific standards
                            for the evaluation of nutritional status and reflections on the future”
                            Lecturer: Prof. Dr. H.Tanju BESLER
Chairmen:  Prof. Dr. Nevin Oruç, Prof. Dr. Türkan KUTLUAY MERDOL
13.30-13.50  Is Milk the Enemy of Lactose Intolerance? Or Is Everything We Know Wrong?
Lecturer: Prof. Dr. Neriman İNANÇ
13.50-14.10  Vitamin D and Gastrointestinal System Diseases
Lecturer: Prof. Dr. Betül ÇİÇEK
14.10-14.30  Gastrointestinal System and Stress: Run Away or Struggle
Lecturer: Prof. Dr. Hayriye ELBİ
14.30-14.50   Multiculturel Approach In Functional Gastrointestinal Diseases
Lecturer: Prof. Dr. Türkan KUTLUAY MERDOL
Chairmen: Prof. Dr. Canan KARAALP, Prof. Dr. Sevinç YÜCECAN
13.30-14.00  Pros and Cons in The Use of Herbal Products
Lecturer:  Assoc. Prof. Bintuğ ÖZTÜRK
14.00-14.30 Medical Teas in Gastrointestinal System Diseases
Lecturer: Prof. Dr. Erdem YEŞİLADA
14.30-15.00 The Taste of Our Cuisine; Spices and Gastrointestinal Health
Lecturer: Assist. Prof. Halil KOYU
15.00-15.30                                                                           COFFEE BREAK
Case Presentations - ADULT
Chairmen: Doç. Dr. Gamze AKBULUT, Yrd. Doç. Dr. Perim TÜRKER
15.30-15.45 Case Presentation I
Lecturer:  Specialist Dietitian Sevan ÇETİN
15.45-16.00  Case Presentation II
Lecturer:  Specialist Dietitian Gökçe GÜNSEL YILDIRIM
16.00-16.15  Case Presentation III
Lecturer:   Specialist Dietitian Yasemin KUNDURACI
16.15-16.30  Case Presentation IV
Lecturer:  Dietitian Sıdıka ÜNAL
16.30-16.45  Case Presentation V
Lecturer:  Dietitian Canan DEĞİRMENCİ
Case Presentations - PEDIATRIC
Chairmen:  Doç. Dr. Reci MESERI, Doç. Dr. Alev KESER
15.30-15.45  Case Presentation I
Lecturer: Dr. Dietitian Nevra KOÇ
15.45-16.00  Case Presentation II
Lecturer: Specialist Dietitian Yasemin ATİK ALTINOK
16.00-16.15  Case Presentation III
Lecturer:   Dietitian Semra ERKMEN
16.15-16.30  Case Presentation IV
Lecturer:   Dietitian Ayça ETENSEL
16.30-16.45  Case Presentation V
Lecturer:   Dietitian Zeynep AKIŞIN





Event Date

5-7 October 2017

Scientific Secretariat

Dr. Gülşah Kaner


MOTTO Turizm
1394 Sok. Mimarsinan Mah. No:13 Kat:1/4 Alsancak/ KONAK / İZMİR / TURKEY
Tel :  (+90 232)  446 06 10
Fax: (+90 232)  446 07 11

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